The Ultimate Winter Greens Salad with Citrus & Nuts: A Burst of Flavor & Nutrition.

Winter might not seem like salad season, but this vibrant winter greens salad proves otherwise! Packed with hearty greens, juicy citrus, and crunchy nuts, it’s the perfect combination of freshness, flavor, and nourishment—a much-needed boost for the colder months. 

Unlike delicate summer greens, winter greens are sturdy, full of flavor, and packed with nutrients. Some of the best options include: 

Kale – A nutrient powerhouse with a slightly bitter bite. ✅ Swiss chard – Earthy and mild with colorful stems. ✅ Arugula – Peppery and refreshing. ✅ Radicchio – Adds a bold, slightly bitter contrast. 

Winter is peak citrus season, making oranges, grapefruits, and mandarins the perfect addition. Citrus not only adds a juicy sweetness but also provides a vitamin C boost to keep your immune system strong. 

Adding toasted nuts or seeds brings richness, crunch, and healthy fats. Some top choices: ✅ Walnuts – Earthy and buttery. ✅ Pistachios – Slightly sweet and crunchy. ✅ Pecans – A classic winter favorite. ✅ Pumpkin seeds – A great nut-free option. 

Top your salad with a simple citrus vinaigrette, made from fresh orange juice, olive oil, Dijon mustard, and a hint of honey. The result? A bright, refreshing, and satisfying winter salad that’s perfect as a light meal or a festive side dish! 

Nutrient-packed & flavorfulPerfect balance of sweet, tangy & crunchyKeeps you energized during the colder months 

Nutrient-packed & flavorfulPerfect balance of sweet, tangy & crunchyKeeps you energized during the colder months 

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