Savory & Sweet: The Best Maple Herb Butter Turkey Recipe Ever!

If you're looking for the perfect balance of savory and sweet for your holiday feast, this Maple Herb Butter Roasted Turkey is the ultimate showstopper!

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Infused with the richness of herb butter and the natural sweetness of maple syrup, this turkey is juicy, golden, and packed with incredible flavor.

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Why This Recipe Work The combination of butter, fresh herbs, and maple syrup creates a crispy, flavorful skin while keeping the meat tender and moist.

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The butter locks in the juiciness, the herbs provide an aromatic depth, and the maple syrup caramelizes beautifully for a golden, slightly sweet crust.

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How to Make It Start by preparing an herb butter mixture with rosemary, thyme, sage, garlic, and unsalted butter. Gently rub it under the turkey skin and all over the exterior.

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Then, drizzle the bird with pure maple syrup for a hint of sweetness. Roast it low and slow, basting occasionally with pan drippings for extra moisture and flavor.

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Perfect for Any Occasion This Maple Herb Butter Turkey isn’t just for Thanksgiving—it’s ideal for Christmas, family gatherings, or special celebrations.

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Serve it with classic sides like roasted vegetables, mashed potatoes, and cranberry sauce for a meal that will impress everyone at the table.

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