Rich, Creamy & Flavorful: The Ultimate White Bean Enchilada Soup.

If you're craving a hearty, comforting meal packed with bold flavors, this Creamy White Bean Chicken Enchilada Soup is just what you need.

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Combining tender shredded chicken, creamy white beans, and a luscious, spiced broth, this soup delivers a restaurant-quality taste right from your own kitchen.

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Why You’ll Love This Soup This dish is a fusion of classic enchilada flavors in a rich and creamy soup form.

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Unlike traditional enchiladas, which require layering and baking, this recipe simplifies the process while keeping all the delicious, cheesy goodness.

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Plus, it’s packed with protein and fiber from the white beans and chicken, making it a satisfying and nutritious choice.

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Ingredients You’ll Need Shredded Chicken – Rotisserie chicken works great for convenience. White Beans – Cannellini or Great Northern beans add a creamy texture.

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Green Chiles – Adds mild heat and an authentic enchilada flavor. Chicken Broth & Heavy Cream Creates the rich, velvety base. Cheese & Spices – A mix of cumin, garlic, and chili powder enhances the taste.

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Top your bowl with avocado slices, fresh cilantro, crispy tortilla strips, or shredded cheese for the ultimate finishing touch. Whether for a cozy dinner or meal prep, this soup is sure to become a favorite!

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