Perfectly Creamy: White Bean Chicken Enchilada Soup in 30 Minutes.
If you're looking for a comforting, hearty soup that’s quick and easy to prepare, look no further than this creamy white bean chicken enchilada soup.
Perfect for busy weeknights, this dish brings together the richness of creamy beans, tender chicken, and the bold flavors of enchilada seasoning, all in one pot.
The best part? You can make this satisfying soup in just 30 minutes, making it an ideal option for a fast family dinner or a cozy meal for one.
The white beans add a velvety smooth texture, while the chicken provides lean protein to keep you full longer.
Combined with the warm spices typical of enchilada dishes—like cumin, chili powder, and garlic—this soup packs in flavor without being overwhelming.
Start by sautéing the chicken with your choice of seasoning and adding in beans, broth, and cream for that signature creamy consistency.
A quick simmer and a sprinkle of cheese and cilantro at the end take it to the next level.
This white bean chicken enchilada soup is not only delicious but also customizable. You can easily swap ingredients to suit dietary preferences, like using dairy-free cream or adding extra veggies.
Whether you enjoy it as a hearty lunch or dinner, it’s a perfect dish that’ll warm you up and satisfy your cravings.