Healthy and Homemade: 30 Salad Dressings You Can Whisk Up in Seconds.
Store-bought dressings may be convenient, but they often come packed with preservatives, excess sugar, and artificial ingredients. Why not whip up a fresher, healthier option in seconds? With just a bowl and a whisk, these 30 homemade dressings will add vibrant flavor
Classic Lemon-Honey Vinaigrette – A refreshing mix of olive oil, fresh lemon juice, honey, and Dijon mustard.
– Balsamic Herb Dressing – Whisk together balsamic vinegar, garlic, oregano, and a drizzle of extra virgin olive oil.– Apple Cider Maple Vinaigrette – A tangy-sweet blend of apple cider vinegar, maple syrup, and a pinch of cinnamon.
Greek Yogurt Caesar – A lighter take on Caesar dressing, made with Greek yogurt, lemon juice, and parmesan.
Avocado Lime Dressing – Simply mash avocado, mix with lime juice, olive oil, and a pinch of cumin for a smooth, creamy drizzle.
Tahini-Lemon Dressing – Nutty tahini, fresh lemon juice, garlic, and a touch of maple syrup make a perfect dairy-free dressing.
Japanese Sesame-Soy Dressing – Whisk together soy sauce, rice vinegar, sesame oil, and grated ginger for an umami-packed dressing.
– Spicy Sriracha-Lime Dressing – Olive oil, lime juice, and a hint of sriracha bring bold, spicy flavor.– Mediterranean Garlic-Herb Dressing – Olive oil, red wine vinegar, minced garlic, and dried oregano make a perfect drizzle for Greek salads.