5-Minute Salad Dressings That Are Better Than Store-Bought
Why settle for store-bought salad dressings loaded with preservatives when you can whip up fresh, flavorful alternatives in just five minutes?
Homemade dressings not only taste better, but they also give you control over ingredients—less sugar, no artificial flavors, and all the goodness of real herbs and spices. These quick and easy dressings will transform any salad from boring to bold!
Classic Lemon-Garlic VinaigretteA zesty blend of fresh lemon juice, olive oil, minced garlic, Dijon mustard, and a pinch of salt and pepper—perfect for brightening up any leafy greens.
Creamy Avocado Lime DressingBlend ripe avocado with lime juice, olive oil, cilantro, and a splash of Greek yogurt for a smooth, tangy dressing that doubles as a dip.
Honey Balsamic BlissRich balsamic vinegar, a drizzle of honey, and a touch of Dijon mustard create a sweet and savory balance that pairs beautifully with roasted veggies or spinach salads.
Spicy Thai Peanut Dressing 🌶️A nutty mix of peanut butter, soy sauce, rice vinegar, and a hint of sriracha makes this dressing irresistible for Asian-inspired salads or noodle bowls.
Mediterranean Herb GoddessOlive oil, red wine vinegar, oregano, basil, and a touch of garlic come together in this refreshing dressing that brings a taste of the Mediterranean to your plate.
With just a few ingredients and five minutes, you can ditch the bottled dressings and drizzle your salads with fresh, vibrant flavors. Try one today and taste the difference!